The Brothers Apothecary, Chai Awakening CBD Tea, Full Spectrum, 20ct, 1000mg CBD

Traditionally Inspired CBD Chai Tea

Crafted with simple ingredients like Darjeeling tea plus spices including ginger, cinnamon, cardamom, cloves & nutmeg, each cup provides a full-bodied, spicy and tantalizing drinking experience. More spicy than sweet, with a unique toasted flavor that’s among the most popular at The Brothers Apothecary.

UPDATE: 20-Pack now packaged in biodegradable packaging with ASTM D6400 Certified Compostable Bags & hemp-paper inserts.

A much-loved favorite, our CBD Chai Tea will help brighten mind & soul without excessive caffeine. Crafted with simple ingredients like ginger, cinnamon, cardamom, cloves & nutmeg, each cup provides a deep, earthy, warm, and tantalizing drinking experience that’s more spicy than sweet. A touch of vanilla rounds out each sip with light sweetness guaranteed to delight!

What does Chai CBD Taste Like?

Earthy and floral aroma full bodied with a blend of ginger, cloves, nutmeg, black pepper, anise and vanilla, our Chai Awakening CBD tea has an indulgent flavor and complex characteristics. It is more spicy than sweet, and can be brewed multiple times for varying flavor and taste profiles.

Tasting Notes: Spiced tea, clove, cinnamon, smoky black tea, nutmeg.

The Benefits of CBD Chai

Chai is often considered a wellness tea, combining nutrient-rich spices with antioxidant rich tea varieties. It’s both an enjoyable beverage and fantastic way to supplement your diet with additional sources of nutrition.

Chai comes from the Hindi word meaning tea (so saying “Chai tea” is a bit redundant). In Western cuisine, Chai often follows the recipes roots, using a black tea mixed with spices and milk. However, in most coffee shops and tea stores, it’s also common to come across extra sweet Chai varieties, usually in latte-form. At its roots, though, Chai is fragrant and spicy tea, or Masalai chai.

We use Darjeeling Tea in our CBD Chai Tea. Darjeeling Tea is cultivated from Darjeeling or Kalimpong Districts in West Bengal, India. It has an earthy aroma and a full-bodied flavor. Meaning Land of the Thunderbolt, it originally is derived from the Tibetan words Dorge. Darjeeling is a black tea made from younger leaves and buds which contain more caffeine than older and more mature tea leaves. It shares many of the same benefits of black tea. Like Assam, Darjeeling is rich in antioxidants, flavonoids, and other vitamins and minerals.

In addition to Darjeeling, The Brothers’ Chai CBD tea contains a wide variety of herbs and spices, including ginger, cinnamon, cloves, cardamom, nutmeg and vanilla. Each of these spices contains unique nutritional constituents, including antioxidant rich clove and ginger to the calming aroma of vanilla bean. We’re proud to offer a Chai variety that does not included added sugars, sweeteners, or fillers that mask the taste of the traditional spices.

When should I drink Chai Awakening?

Because of the caffeine, we recommend starting off your morning with our Chai Awakening or enjoying it for a little boost of energy throughout the day in the afternoon. Remember, each bag can be used up to 2-3 times (and be sure to press and massage the bag with a spoon for maximum benefit!)

• Est. 50-60MG Per Tea Bag (Full Spectrum). Batches vary.
• Contains caffeine
• 20 pack available
• Contains coconut milk (used as a lipid to increase CBD absorption)

The Brothers Apothecary exclusively uses hemp that contains <0.3% THC and is licensed with the Department of Agriculture.

Ingredients

Hemp (cannabis sativa)
Aromatic Oregon-grown hemp sourced from USDA Organic Certified and 3rd-Party Tested farms. Considered “industrial,” with less than 0.3% THC.

Darjeeling
Tea cultivated Darjeeling or Kalimpong Districts in West Bengal, India. Distinct and popular black tea with a full body.

Cinnamon
Pungent, woodsy & slightly spicy. A traditionally popular ingredient that complements many dishes & drinks.

Cardamom
Intense, piney, & slightly fruity with a touch of sweet. Some menthol characteristics, with many health benefits.

Nutmeg
A distinctive spice with a nutty, spicy aroma. Delicious and versatile with woodsy, savory characteristics.

Black Pepper
Sharp and poignant, Black Pepper’s punch comes from high piperine content, an alkaloid. Woodsy, piney, and hot.

Ginger
Pungent ginger root, widely used to relieve occasional aches & discomfort and support healthy digestion. Fiery flavor profile that warms and settles.

Vanilla Bean
A member of the orchid family, vanilla is one of the most recognizable flavors in the world. It may be used in food, tea and cosmetics.

Clove
A strong, hot spice that’s similar to but sharper than cinnamon. Warming and clearing, clove is also high in antioxidants.

Anise
A pungent spice with a licorice flavor. Anise is widely used in cooking around the world, and it also is rich in many nutrients.

Chrysanthemum Flowers
A popular fall flower, Chrysanthemum (a.k.a Mums) have also been used for hundreds of years in Chinese recipes to support healthy rest and relaxation.

Vanilla Bean Extract
Certified organic vanilla essence. Sourced from vanilla bean, and free from solvents, artificial preservatives, synthetic emulsifiers, and artificial processing aids.

Coconut Milk Powder
Freshly pressed coconut milk. Supports cannabinoid bioavailability & rich in iron, fiber & magnesium, and antioxidants like selenium.

Yuca Root
The root of the Cassava plant. Used to produce tapioca maltodextrin, which prevents caking & clumping.

Acacia Fiber
A water-soluble dietary fiber exuded from the acacia tree. Sourced from small organic farms.