The Brothers Apothecary, Highbiscus CBD Tea, Full Spectrum, 20ct, 1000mg CBD

Exquisitely Floral Hibiscus CBD Tea

This intoxicatingly deep red blend of CBD Hibiscus tea redefines what it means to enjoy herbal. Hibiscus has been used for centuries to support a healthy body & mind. We’ve added a handful of complementary herbs for an exotic, semi-sweet mountain-high experience. Highbiscus makes a fantastic hot tea, but is equally delicious on ice.

UPDATE: 20-Pack now packaged in biodegradable packaging with ASTM D6400 Certified Compostable Bags & hemp-paper inserts.

What does Highbiscus taste like?

Our Hibiscus CBD tea offers a bright tart refreshing flavor, with mild sweetness from citrus and lemongrass. Along with a sweet tang from the cranberry and a finishing note of sweetness from stevia, Highbiscus is a fantastic tea year-round (though it’s our co-founders favorite during the summer, when iced!).

Tasting Notes: Citrus, Tart Hibiscus & Cranberry, Lemongrass.

The Benefits of Highbiscus CBD Tea

Known for its vibrant red color, hibiscus flowers or Hibiscus sabdariffa, thrive in a tropical climate and is a common tea worldwide. Hibiscus tea is made from dried parts of the hibiscus flower. It has a naturally sweet but tart flavor and offers a similar flavor profile to cranberries. It is ideal for blending into herbal infusions, syrups, or even dying fabrics. Interestingly, there are over 200 species of Hibiscus flowers and they are grown in mostly tropical areas, with very few varieties able to grow in cold temperatures. Hibiscus flowers are used for so many different teas in Mexico, Latin America, and North America. Hibiscus tea is often referred to as Aga de Jamaica, and is usually served chilled with sugar to sweeten the natural tart flavor.

So what’s it good for? First off, hibiscus is high in vitamin C which supports a healthy immune system. Hibiscus tea is also full of phytochemicals, like polyphenols and anthocyanins, which are commonly known as antioxidants. Antioxidants help protect against the effects of oxidative imbalance that occurs naturally in the body.

This blend also features dried cranberry, a powerful superfood. Native to eastern North America, cranberries are edible, tart berries you’ve likely enjoyed on Thanksgiving. Cranberries are a very popular superfood in their own right, though. Like hibiscus, they are high in nutrients and antioxidants, and on its own, research has linked the nutrients of cranberries to help with urinary tract infections.

Next, we add a variety of other herbs and flavors. Stevia, for example, is known for its delightful taste. It has been used for thousands of years by the Guarani tribe for its health benefits and cut the bitterness of teas, and is often touted as a safe and healthy sugar substitute. Lemongrass is an aromatic and uplifting herb. Spearmint is a smooth and bright flavor that offers a refreshing and inspiring flavor.

When should I drink Highbiscus?

Highbiscus is caffeine free, so it’s easy to drink any time of day. We suggest even brewing it hot and adding ice for a lovely iced tea moment. Remember, each bag can be used up to 2-3 times (and be sure to press and massage the bag with a spoon for maximum benefit!)

• Est. 50-60MG Per Tea Bag (Full Spectrum). Batches vary.
• Does not contain caffeine
• 20 pack available
• Contains coconut milk (used as a lipid to increase CBD absorption)

The Brothers Apothecary exclusively uses hemp that contains <0.3% THC and is licensed with the Department of Agriculture.

Ingredients

Hemp (cannabis sativa)
Aromatic Oregon-grown hemp sourced from USDA Organic Certified and 3rd-Party Tested farms. Considered “industrial,” with less than 0.3% THC.

Hibiscus
Delightfully tart and floral. Hibiscus is also rich in antioxidants and a great source of fiber, as well as phosphorus, niacin, and vitamin B-6.

Orange Peel
Citric, tangy & bright, Orange Peel is rich in vitamins while distinctly aromatic. Subtle sweetness rounds out the acidic profile.

Lemongrass
An aromatic, uplifting & bright herb. Semi sweet with subtle citrus notes. Rumored to be Paracelsus’ favorite herb.

Spearmint
Sweet & smooth, spearmint contains much less menthol than peppermint. Refreshing & inspiring.

Lemon Peel
Citrus x limon is from the Rutaceae family. Lemon Peels add characteristic bright and citrus notes to beverages and foods. More tart than orange.

Dried Cranberry
Cranberry is a fruit native to North America, high in nutrients and antioxidants. Tart, with fruity bitter notes and mild sweetness.

Rose Petals
Harvested from organic red & pink Rosa damascena plants. Vibrant, sweet & floral. Rose petals add a unique decadence along with nutritional value.

Stevia
Known for its delightful taste. Stevia has been used for over a thousand years by the Guarani Tribe and now cultivated worldwide. Stevia makes a great addition of tea and herbal creations.

Coconut Milk Powder
Freshly pressed coconut milk. Supports cannabinoid bioavailability & rich in iron, fiber & magnesium, and antioxidants like selenium.

Yuca Root
The root of the Cassava plant. Used to produce tapioca maltodextrin, which prevents caking & clumping.

Acacia Fiber
A water-soluble dietary fiber exuded from the acacia tree. Sourced from small organic farms.